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Tuesday, March 30, 2010

Broccoli Coleslaw

This is a very simple recipe that calls for broccoli stems and carrots

1 broccoli stem, peeled
1/2 carrot, peeled
2 tsp mayo

I have a great little doohickey that looks like a vegetable peeler but makes "julienne" vegetables. You can always use the big holes on your grater or the attachment for a food processor. Also, this is a recipe for 1, you can adjust for more.

Grate broccoli stem and carrots.
Sprinkle with a little salt
Mix in mayo

Done. If you have people who like flavorings, some dill weed or seed would compliment this nicely.

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