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Monday, December 20, 2010

Crab Sticks

 Today I used crabsticks for the first time. I figure that she should try them plain before I use them as a salad or anything. I got these at Ebisuya in Medford. Imagine my surprise when I found that they were individually wrapped! Now I have to use it all up quickly because I didn't realize that I could have separated them while they were frozen. Live and learn.

I have to do a holiday themed bento soon though. I meant to make the crabstick candy canes like one of my twitter friends did (I am sorry, I forgot who) because despite her not thinking they came out good, I thought they looked awesome. Sadly, but crab sticks were too small. Maybe I will sneak out after finals and pick up some provolone cheese to cut out a snow man or something.

This lunch box works well for layering because it is deep. Under all this is a good layer of rice. On top there are snowpeas, crabsticks, a mini blueberry muffin, frozen mango, nicely browned potstickers and a bottle of soy.

2 comments:

  1. It looks great! Experimenting with new ingredients is so much fun, I'm glad that you got to try the crabsticks :D The mini blueberry muffin looks yummy!

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  2. Thank you! She like the crab stick! I am going to try it with a recipe tomorrow morning. :)

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